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Sarah's Sugarcraft

3 Tier round with Rustic Wedding Flowers

Traditional wedding cakes, made by hand in Bristol

A bespoke 4-tier square wedding cake with 3 figures on top - a lady in a wedding dress, a man in hi-vis clothing, and a dog. The cake is very detailed and very beautiful.

What size cake do you need?

From an elegant single-tier, to a large four-tier traditional wedding cake, I can create something that not only looks amazing, but is sure to delight everyone's taste buds.

Size Wedding Servings Party Servings Price
8" x 7" 120 60 From £150
8" x 10" 150 72 From £260
6", 8", and 10" tiers 180 88 From £430
6", 8", 10", and 12" tiers 320 158 From £550

*NB: In the above table, wedding servings are deemed to be 1" x 1", party servings are deemed to be 1" by 2" - all servings are approximate.

Speak to me

Some small print...

When you place an order with me, you'll be asked to sign something to say you agree to my standard terms and conditions and cancellation policy. Details of both of these are below.

  • Terms and conditions

    Orders are only secured once your deposit is received and an order confirmation has been sent by me, you are then in a legally binding contract.


    Reserve the date retainers are required to secure your date and are non-refundable as I may have turned other work away to accommodate your commission.


    A deposit is required for all cake orders and dependent upon work carried out may not be refundable (see * below)

    Wedding cakes – Full payment is due 1 month prior to your wedding.


    Stand/Equipment Security payment is only refundable upon return of clean, undamaged equipment within the timescale agreed. I will liaise with your venue for the stand to be handed to someone in the bridal part for return. It is your responsibility to ensure someone in your party returns it back to me.

    Any drawings, quotations or descriptions I issue and any pictures on my website are issued solely to provide you with an idea of the cakes they describe and remain the property of Sarah’s Sugarcraft and should not be copied or given to a third party without prior consent

    Quotations are valid for 30 days from date of issue.


    It is the customer's responsibility to ensure all details on the order confirmation are correct.

    My Cakes are fresh produce that don’t contain additives or preservatives and should therefore be consumed on the day requested. Cakes should be stored in their boxes provided and kept away from direct sunlight and heat sources. They should not be refrigerated.

    Fresh flowers – If you decide to use fresh flowers on your cake it is your and your florist’s responsibility to ensure every care is taken regarding contamination and toxicity. I cannot be held liable from any misuse.


    I prefer to deliver and set up all wedding cakes and will liaise with your venue and inform them of any items that need to be removed before eating. Once set up I will photograph the cake before leaving and where possible obtain a signature confirming it has been received in good condition. Should the venue need to set the cake up themselves I will leave instructions but cannot be held responsible if these are not followed correctly.

    Alterations to orders.


    Any alterations must be confirmed in writing and may be subject to additional charges. Late amendments are often possible and every effort will be made to accommodate those changes but this cannot be guaranteed.

  • Cancellation or postponement

    In the event of cancellations of more than 2 weeks’ notice a refund may be possible dependent upon work already undertaken i.e. fruit cakes made, decorations made, ingredients bought, quotations/paperwork. If orders are cancelled with less than 2 weeks’ notice, then no monies will be returned and you may be asked for full payment.


    If you have to postpone, the payment due remains the same as cancellations. Subject to availability I may carry monies paid forward to a new date.


    In the unlikely event that Sarah’s Sugarcraft need to cancel a full refund will be given, I will endeavour to offer suitable alternative suppliers.

Lip-smacking flavours...

All my cakes are made to order, from scratch using only the finest ingredients. Fruit cakes are coated with marzipan and sponge cakes are coated with chocolate ganache (a cream and chocolate mix) which enhances the flavour of the sponge and allows me to produce a flawless finish. Choose from:


  • Classic Vanilla - a light sponge sandwiched with tasty strawberry jam and vanilla buttercream
  • Rich Fruit Cake - brandy-soaked traditional fruit cake
  • Chocolate Indulgence - rich chocolate sponge with a chocolate fudge buttercream – a real chocolate lovers dream
  • Zesty Lemon - tangy lemon-infused sponge with lemon curd and vanilla buttercream filling
  • Carrot Cake - juicy carrots whipped into a light sponge with sultanas and walnuts with a cream cheese flavoured buttercream filling
  • Coffee and Walnut - a light coffee sponge with pieces of crunchy walnuts with coffee buttercream filling
  • Toffee Fudge - toffee sponge with pieces of creamy fudge filled with toffee fudge buttercream and a caramel sauce
  • Chocolate Orange - rich chocolate and orange sponge with a delicious chocolate orange buttercream filling
  • Raspberry & White Chocolate - white chocolate sponge sprinkled with fresh raspberry pieces filled with a light white chocolate & raspberry flavoured buttercream filling
  • Baileys - Baileys infused sponge laced with lashings of Baileys and filled with Baileys buttercream – definitely not for the children.


Why not have a look through some of my recent creations in my gallery today?

Gallery
A tall 3-tier white wedding cake, decorated with edible silver glitter all over the top tier, and edible silver spray paint decorating the sides of the other 2 tiers.

Award-winning traditional wedding cakes available in Bristol and the nearby areas. Call Sarah's Sugarcraft on 07940 166979

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